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Stories and green tips related to nature, adventure, placemaking, and food systems, written by a beginning farmer/gardener and seasoned sustainability educator who loves to grow, cook, ferment, and eat local and ecologically happy food.

Tuesday, February 9, 2010

Wordless Wednesday





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1 comment:

  1. Our backyard is so awesome. I love that it is a home to so many insects, birds, and squirrles. (Some times raccoons, too!)

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